Join us in our kids teaching kitchen for  an in person experience learning how to make tortellini! This is a hands on, chef guided class that focuses on authentic technique and recipe building.

In person class: Tortellini Making 3/6 @ 1:30PM

  • flour, eggs, olive oil, salt, pepper, ricotta, mozzarella, nutmeg (optional) parmesean, spinach (optional), your favorite soup stock or broth

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