Learn to make fresh pasta and chocolate ravioli in this hands on cooking class!
Grab your sweetheart , favorite kid chef or your galentine and get in the kitchen for this special sweet and savory cooking class!
We'll learn the foundations of pasta making with a pasta dough to roll into fettuccine and pair with a spicy vodka sauce.
Then we'll focus on turning our dough to sweet treat  with chocolate dough with a sweet nutella and ricotta filling.
 
All participants will receive a Green Apron Kitchen  Recipe Book via email with the class recipes and some variations to make your own flavors and fillings. 
 
class is 90 minutes
 
Ideal for chefs 10+
We need 5 chefs to complete a class.